Tough day at work so cooking and a glass of wine were in order for this evening. Fresh tilapia with dijon mustard, panko bread crumbs and lemon; farro cooked with achiote seasoning and steamed broccoli; roasted butternut squash tossed in olive oil and salt and pepper (not pictured here). A couple of fresh mozzarella slices and a few olives later, in retrospect the day did not look so bad. Cheers.