Vegan stacker for breakfast

Sorry for the lack of posts but you see, I’ve been making sandwiches. Vegan sandwiches. That is indeed vegan cheese that you see peeking from beneath the top bread slice. Home made olive and rosemary bread to boot.

Yoga continues on as well. Now entering the fourth month. Combining ashtanga practice at the studio with meditation practice at home. No plans, no expectations. Just see where it goes.